I have just made a kilo of apple puree to start the process I engaged on streetlife.com this morning to save apples in the Southfields area and hopefully beyond.
I sent a message to the 6,700 members of the Southfields and surroundings community of streetlife.com neighbours. Here it is:
Then I thought that the best thing to do was to start myself. So I made apple puree with apples left in the garden that were starting to rot. We have some stored in the house but why not using the outdoor ones? I added a comment on Streetlife around lunchtime:
“Ok, better to start sooner rather than later. We were given apples a few weeks ago, which we left in the garden for lack of space in the house. I have taken a kilo of them and made apple puree. We will have it for dessert tonight. So that’s one kilo saved! Who’s next?”
I hope this will give ideas to other people and that many will do the same!
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